Why seaweed?

Seaweed is healthy! It is super nutrient dense and delicious. It's packed with nutrients, including minerals (iodine, calcium, magnesium), vitamins, antioxidants and dietary fibers. Its versatility in the kitchen as a natural flavor enhancer, because of its rich umami flavor, provide the necessary sodium intake without comprising on taste. Seaweed is also eco-friendly, because cultivation has minimal environmental footprint. It even contributes to the biodiversity of the area where it is grown, making it a nutritious choice for a greener planet.